Last year in my quest to learn how to cook, I stumbled upon the amazing french dessert, the clafoutis. I had NEVER heard of this dish before and it still isn’t too popular in the United States, but I am hooked! This easy french classic makes and eggy custard which bakes around fruit. And…
One Pan Broccoli Rabe with Sausage Penne
Summer lovin, had me a blast. Summer lovin that heat came fast. Cooking is as hot as it could be, it’s not that much fun for me. Summer days drifting away, To, uh oh, those one-pan meal nights! Well-a well-a well-a huh. Tell me more, tell me more, was is it easy to make? Tell me more, tell…
Summer Squash Casserole
Nothing says summer quite like summer squash. I mean it’s in its name and everything too. I guess I’m being a little too literal but HEY it is true. Normally I just pan fry my summer squash but I was itching to make a recipe that really featured this veggie. And oh boy did…
Toasted S’mores Bar
Summer wouldn’t be complete without s’mores! But instead of those messy ones on a stick, I’ve made a great Toasted S’mores Bar that’s perfect for all of you picnics, potlucks, barbecues and weddings this summer! AND if you’re like me and living in a tiny apartment, you can make these without a campfire. Score! …
One-Pan Spicy Chicken Alfredo with Burst Tomatoes
One-Pan? Yasssssss! We are starting off the week right with this tasty one-pan wonder. I’m such a huge fan of these meals because they are so easy, so quick and OMG only one pan. This time I decided to put a twist on a chicken alfredo and make a One-Pan Spicy Chicken Alfredo with Burst…
Savory Mint Watermelon Salad
A few weeks ago I went to a food blogger conference in Salt Lake City and of course at a food blogger conference, the main focus is the food. The catering at the conference was superb and one of the dishes that I was most excited to try was a watermelon salad. I’ll admit…
Strawberry Crisp
Summer is here!! Well not officially but the weather here has certainly been acting like it’s summer. It has been super warm and humid. But being in Brooklyn this type of weather means that everyone flocks to the parks to escape the heat. Tai and I were no different. We went to the Brooklyn…
Bacon Wrapped “Spicy and Sweet” Asparagus
Hey foodies! I’m just getting back from the Everything Food Conference in Salt Lake City, so forgive me if my post is a bit subpar. Jetlag is a thing, especially when you have to wake up at 4:30AM for a flight. Ughhhhhh. But you know what wasn’t subpar? The conference! It was amazing! I…
Herb Encrusted Lamb
Lamb is by far one of my favorite proteins. It has such a unique flavor and I just love how many different ways lamb can be seasoned. Herb encrusted lamb is now one of my favorite ways to season it. It creates a crispy, savory outer layer that is beyond delicious! When…
Butternut Squash Pasta with Sausage
This past weekend I made a Butternut Squash Pasta with Sausage and it was delicious! It satisfied both Tai’s sweet tooth and love of having a filling meal. I know this is meant as a fall dish, but I was craving it and couldn’t resist when I saw butternut squash on sale at the grocery store….