The Brooklyn Cook

20-Something. Living in Brooklyn. Attempting to cook.

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Strawberry Rhubarb Clafoutis

June 29, 2016 by Michelle 1 Comment

Strawberry Rhubarb Clafoutis

  Last year in my quest to learn how to cook, I stumbled upon the amazing french dessert, the clafoutis. I had NEVER heard of this dish before and it still isn’t too popular in the United States, but I am hooked! This easy french classic makes and eggy custard which bakes around fruit. And…

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Filed Under: Desserts Tagged With: bake, baker, baking, blog, blogger, brooklyn, clafoutis, cook, cooking, custard, dessert, food, food blog, french, new york, nyc, recipe, recipes, rhubarb, strawberry, Strawberry Rhubarb Clafoutis, sweet, Sweets, the brooklyn cook, traditional, vegetarian

Plum Clafoutis

September 22, 2015 by Michelle Leave a Comment

plum clafoutis

The farmer’s market has been full of plums lately and unfortunately I’ve never really cooked with them before. But their delicious smell and beauty made me buy…well a lot of them. And then I stumbled on this french recipe for stone fruit and the plum clafoutis was created! I’m not the biggest sweets person (although…

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Filed Under: Desserts Tagged With: bake, baker, baking, clafoutis, dessert, desserts, fruit, plum, plum clafoutis, plums, recipe, recipes, sweet, Sweets

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