The Brooklyn Cook

20-Something. Living in Brooklyn. Attempting to cook.

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Garlic Cheddar Flaky Biscuits

November 8, 2017 by Michelle 2 Comments

Garlic Cheddar Flaky Biscuits

    Holiday meals are centered around that one main dish. But I’d try to argue that there is a food in a supporting role that is not just equally important, but maybe even better than the main dish. And that is the bread or roll. I’ve partnered with Great Midwest Cheeses to make delicious…

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Filed Under: Side Dishes Tagged With: biscuit, bread, cheddar, cheese, Garlic Cheddar Flaky Biscuits, side

Honey Roasted Figs with Burrata

August 14, 2017 by Michelle Leave a Comment

Honey Roasted Figs with Burrata

One month since we left Brooklyn, three full weeks in California have now come and gone and life is starting to fall into a routine. Our boxes are unpacked, furniture built and the obligatory stressful trip to Ikea has been made twice. For both Tai and myself, we are almost at a moment where we…

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Filed Under: Desserts Tagged With: burrata, cheese, dessert, fig, honey, Honey Roasted Figs with Burrata, sweet

Creamy Herbed Ricotta and Asparagus Puff Pastry Tart

May 15, 2017 by Michelle Leave a Comment

Creamy Herbed Ricotta and Asparagus Puff Pastry Tart

Asparagus was always one of those vegetables that I would avoid growing up and I’m not sure why because I really love it now. But as a kid you look at it and see that it’s weird, it’s shaped differently, it makes your pee smell and anything that’s in the realm of weird, you just…

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Filed Under: Appetizers, Vegetable Tagged With: app, appetizer, asparagus, cheese, Creamy Herbed Ricotta and Asparagus Puff Pastry Tart, puff pastry, ricotta, spring, tart

Brown Butter Parmesan Asparagus

March 30, 2017 by Michelle 1 Comment

Brown Butter Parmesan Asparagus

You guys! Spring is here!!! There were daffodils blooming on my street, which are the official sign of spring. There were even fresh veggies at the Farmer’s Market, which is the truest sign that spring is here to stay and that there won’t be any more freak snow storms (hopefully!). With fresh produce starting to…

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Filed Under: Side Dishes, Vegetable, Vegetarian Tagged With: asparagus, Brown Butter Parmesan Asparagus, butter, cheese, parmesan

Leftover Ham and Potato Soup

December 19, 2016 by Michelle 6 Comments

Leftover Ham and Potato Soup

  We are finally within a week of CHRISTMAS!! And this past weekend we got snow, it might even be a white Christmas after all! Yes I’m geeking out, but this is my absolute favorite time of the year (Basic? Yes. Sorry about it? NEVER). This week because I still had leftovers from our ham…

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Filed Under: Main Dish, Pork Tagged With: cheese, christmas, ham, Leftover Ham and Potato Soup, soup, stew

Leftover Ham Mac and Cheese

December 12, 2016 by Michelle 8 Comments

Leftover Ham Mac and Cheese

Leftover Ham Mac and Cheese has become a new foodie holiday tradition in my house! Get ready for Christmas by planning out the menu!     Christmas is just around the corner and with it some of my favorite holiday foods. The winning dish? The ham! But of course there’s always leftovers and outside of…

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Filed Under: Main Dish Tagged With: cheese, christmas, ham, Leftover Ham Mac and Cheese, mac and cheese, macaroni, pasta

Roasted Mushroom Gnocchi with Cream Sauce

October 10, 2016 by Michelle 2 Comments

Roasted Mushroom Gnocchi with Cream Sauce

  Mushrooms and I have a love/hate relationship. I love the taste of mushrooms but often hate the consistency. Nothing is worse than having rubbery mushrooms on a pizza or overly oily mushrooms. BUT I have found that roasting mushrooms not only brings out the flavour but has an amazing consistency. When I made my Roasted…

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Filed Under: Main Dish, Vegetarian Tagged With: cheese, cream, gnocchi, italian, italien, mushroom, mushrooms, pasta, roast, roasted, Roasted Mushroom Gnocchi with Cream Sauce, sauce

Creamy Pumpkin Mac and Cheese

September 28, 2016 by Michelle Leave a Comment

Creamy Pumpkin Mac and Cheese

  I’ve resisted the pumpkin craze thus far and have only posted a few pumpkin flavored recipes before this, but I think I’ve finally gone to the dark side after this one. I’m not your average city girl freaking out over the Starbucks PSL or bulking up on pumpkin scented candles at Michaels. And I honestly…

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Filed Under: Main Dish Tagged With: autumn, cheese, creamy pumpkin mac and cheese, fall, mac and cheese, macaroni, pasta, pumpkin

Pear and Camembert Crostini

September 20, 2016 by Michelle Leave a Comment

Pear and Camembert Crostini

    It is coming. FALL is coming. The temperature is still well above average and as I’m writing this in the 80s but the leaves have begun to brown and fall here in my corner of Brooklyn. At this point, I am ready. Bring on the sweater weather because I’m over the heat! While…

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Filed Under: Appetizers Tagged With: app, appetizer, appetizers, baguette, bread, camembert, cheese, cheesy, crostini, honey, pear, Pear and Camembert Crostini

Three Cheese Summer Squash Tian

August 26, 2016 by Michelle Leave a Comment

Three Cheese Summer Squash Tian

  Recently one of my coworkers told me of this great French dish that was new and amazing. It was a great way to cook summer vegetables he said. It ended up he was talking about a tian, which although nothing new, is something that I had stumbled upon recently and had peaked my interest….

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Filed Under: Side Dishes Tagged With: cheese, cheeses, squash, summer, summer squash, Three Cheese Summer Squash Tian, tian, vegetable, vegetarian

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