The Brooklyn Cook

20-Something. Living in Brooklyn. Attempting to cook.

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Garlic Rosemary Baked Artichokes

May 23, 2017 by Michelle 1 Comment

Garlic Rosemary Baked Artichokes

Growing up as a picky eater, I didn’t eat a lot of vegetables. But there was always one exception: Artichokes. I know this sounds weird, but I loved eating them as a kid. Dipping them into butter was probably the main reason. Now that I’ve begun experimenting in the kitchen, I’ve found that I really…

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Filed Under: Side Dishes, Vegetable Tagged With: artichoke, baked, butter, Garlic Rosemary Baked Artichokes, rosemary, side, side dish, vegetable, vegetarian, veggie

Peppermint Fudge Doughnuts

November 28, 2016 by Michelle 10 Comments

Peppermint Fudge Doughnuts

Thanksgiving has passed and that means the big one is coming…CHRISTMAS! And before you even have to ask, yes I am that person who thinks about Christmas starting in the summer. I mean I refuse to buy anything for Christmas then but there’s no harm in doing some brainstorming. I’ve been planning what to make…

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Filed Under: Desserts Tagged With: baked, chocolate, christmas, dessert, desserts, donut, doughnut, doughnuts, fudge, mint, peppermint, Peppermint Fudge Doughnuts, sweet, Sweets, xmas

Pear-Walnut Baked Camembert

January 8, 2016 by Michelle 2 Comments

Pear-Walnut Baked Camembert

I couldn’t resist the fancy cheese section at Trader Joe’s this weekend and they were also handing out free samples so that didn’t help either. Needless to say I came home with several wonderful cheeses and no plans. But then after a visit to TJ Maxx and a great cheese baking dish later, I decided…

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Filed Under: Side Dishes Tagged With: baked, baked camembert, camembert, cheese, dinner, french, honey, nuts, pear, side, Sides, the brooklyn cook, walnut

Cheesy Baked Pasta

December 2, 2015 by Michelle Leave a Comment

cheesy baked pasta

  Its a crazy weeknight and once again I’m faced with coming home late from work and having to make a meal for Tai and myself. And let me tell you, frozen meals can only go so far before you craze more filling and satisfying foods. Tonight I decided to jazz up some pasta and…

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Filed Under: Main Dish, Vegetarian Tagged With: baked, blog, blogger, brooklyn, cheese, cheesy, cook, cooking, dinner, food, food blog, foodie, foodist, foodporn, main, Mains, new york, nyc, pasta, recipe, recipes, the brooklyn cook

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